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  1. michael-tcs

    Pork Shoulder "Western Ribs"

    Hi everyone.  This is my first post here (besides Roll Call), and I'm looking to get some advice based on my most recent smoke. Over the holiday weekend, I went to our local meat market and checked out the various cuts they had.  I was just looking for something for myself and my wife, so I...
  2. michael-tcs

    Hello from Dayton

    Hi, I'm Michael, currently living in Dayton, OH.  I've done some limited meat smoking over the past few years, but I still am pretty new to the process.  I use a self-built electric-element Trash Can Smoker which has worked very well so far, and I'd be curious to see if there are any others...
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