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Thanks for the info. That seems to make sense. I try to shake the smoker every once in a while to try to knock the ash off and that probably helps till it burns down and then that is probably just compacting the briquettes that have gotten smaller as they burn. Right now i don't have an access...
I'm new at this and am using a small UDS made from two ten gallon drums welded together. Before I started smoking with it I seasoned it by getting it up to 350-360 for about an hour and then took the temp to 225 just to see how well I could regulate it. It worked great and I shut it down after...
Hi, I'm from Tallmadge,Ohio, just outside Akron. I'm new to smoking. I'm using a homemade UDS made from two 10 gallon drums welded together. It's about 14' in diameter and about 36" tall. I've done one pork shoulder roast and was pretty happy with the results. Looking to learn as much as I can...