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  1. joshchambers80

    Hello from Texas

    Hi my name is Josh and I live in Little Elm, Texas.  I am new to the forum but have already read many post on here.  I currently have a char-griller smoking pro, but hope to purchase a Lang smoker within the next year.
  2. joshchambers80

    Brisket Help

    Hi my name is Josh and I am new member but have read many post on here.  I had a question about smoking an 11 pound brisket.  I started smoking it at 12:20 this afternoon and had it on the smoker for 5 hours at 250 until it hit an internal temp of 160, at that point I pulled it off wrapped it in...
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