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  1. arutlosjr11

    New to the site and to offset smoker grilling...

    Venture - can you clarify the comment "making a unity like that into a stick burner is going to be somewhere between tricky and impossible"
  2. arutlosjr11

    New to the site and to offset smoker grilling...

    Wow, what a great reply. Thank you so much for taking the time to write it down. Any pics of the trowel will help. Also, another question is... Do I smoke burgers or do I put coal in the main chamber and use it as a regular pit?
  3. arutlosjr11

    New to the site and to offset smoker grilling...

    Looks like I will be seasoning it First. What is the best meat to start off with? Brisket?
  4. arutlosjr11

    Observations for the new folks

    As a bbq noob, this is great and welcomed advice! TU
  5. arutlosjr11

    New to the site and to offset smoker grilling...

    TU GaryHibbert... My biggest question is how the hell do I get started, which is why I am on here. There's a ton of info; too much it seems but I will learn non the less.
  6. arutlosjr11

    New to the site and to offset smoker grilling...

    I don't believe I have done any of that since I don't even have the first clue of what any of that means... yet! I literally had it delivered  5 days ago and went camping the next few days. Now, I am on the forums trying to understand enough to cook some meat.
  7. arutlosjr11

    New to the site and to offset smoker grilling...

    Ok, thank you... I think the pics are fixed.
  8. bbq 1.jpg

    bbq 1.jpg

  9. bbq3.jpg

    bbq3.jpg

  10. bbq 2.jpg

    bbq 2.jpg

  11. arutlosjr11

    New to the site and to offset smoker grilling...

    Hello all. First of all, thank you each for having me on the forum. A great buddy of mine, who recently moved to Dallas, is a top notch bbq man, and his foods inspired me to "attempt" to follow in his footsteps. I am 35 y.o old guy, a father to a 5 y.o boy and a husband. My home is in Rosenberg...
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