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Hi Kat! Joined the AL group today! quick questions...when I have replied to someone and hit "Submit" it comes up on the page as if I've sent my reply twice??? I'm not double clicking...am I doing something stupid?
Thanks,
Carol
Hi! I'm also a "Newbie" and just joined this forum a few days ago. I, too, was smoking my first set of ribs as I was typing away asking questions! I did 2 racks of spare ribs..about 4 lbs each. I tried two methods and took lots of notes. I did both racks at a steady temp of 225 with hickory and...
Hi all! I just joined SMF a few days ago and Kat was nice enough to welcome me. Thought Id check out the AL folks. I'm here in Owens Cross Roads (right outside of Huntsville). I'm new to smoking and own a Cookshack electric smoker (model 009). I have a big pool party/BBQ buffet coming up and...
I suppose I didn't put much thought into it actually since this is my very first "screen name"...ever. My business was called Allegro so I went with that. It means moving at a quick pace...which is actually so opposite of everything about smoking...oops!
Thank you! I see that you say you are a Texan but you are living in Ohio? I might be wrong...as I said I'm VERY new to doing anything online but everyone has been so dang nice so far! I went to school in Texas! I bet you make a kiiller brisket???!!! One day I'll try to do one of those. Right now...
thanks! I just purchased (much to my husband's dismay) a ThermoPen! which I love!!! I really use it for grilling a lot. I think I might have overdone the smoke on the ribs but having not tasted them yet we will see. They will be done around 7 tonite. Any suggestions as to soaking or not soaking...
Hi there! I SO appreciate all your help! It just says Model # 009...that is it! Yes, I did foil the bottome and smoker box and i'm using a combo of hickory and apple woods. I had hickory chunks and apple chips...hope that is ok. It smells wonderful! For the party and I have done this in the past...
Hi again...It says its a model number 009 on the back...maybe its the same as yours? I doubt it though, you sound much more experienced than I! I did a turkey breast a week ago but I over did with the whole prep I'm afraid. I brined but I also injected??? I think there were pockets in the breast...
Hi Tom...to be honest I will have to go and find what model it is...its pretty old. I got it when I built my house but really haven't used it much since I've been so busy running a business until a month ago. I sold my business and I'm THRILLED to have time to do fun stuff now! Its a really...
Hi Red! Ok...I just have to say that I LOVE your image of Rodney on there!!!! Is that from Caddyshack? haha Thank you for your reply. I'm looking forward to learning my way around an online forum and learning so much more about smokin and grillin!
Carol
Hi David!
Thanks for your reply! You are from Arkansas? I have done a lot of business with some folks from that neck of the woods and always wanted to go visit. Us Southerners gotta stick together, right? Thank you for your tips. I'm smoking some ribs as I'm sitting here typing...can't wait to...
Hi Kat! Nice to meet a neighbor! I'm here in Owens Cross Roads but grew up in South Huntsville...a Grissom graduate! I appreciate your reply. I have to admit...I'm technology challenged!!! So..please hang in there with my while I figure out how to do the images and such. I did read the terms and...
Hi all! I've never done one of these online things before so forgive any mistakes please. I'm from Alabama and own a Cookshack electric smoker. Just bought jeff's book and I'm throwing a party soon. I'm doing 1-2-3 ribs, pulled pork, shrimp boil, and wanted to throw some chicken in there. Any...