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  1. iowaemt

    Sparerib questions

    Man, I think I might have screwed these up! I took the temp and pulled them at 160 ( and THEN I came inside and read all of the responses, ugh). I had to cut the slabs in 1/2 to fit them on my ECB so I'm not sure if there was enough weight to bring down the ribs a solid 90 degrees. Thanks for...
  2. iowaemt

    Sparerib questions

    So I just wanted to run a few things by you guys and gals. Using the 3-2-1 method, my ribs hit 160 after about 2 hours. Do I continue for another hour before I wrap? What temps do you usually wrap your ribs? Second, I soak my ribs for 2 hours in apple cider before I rub them and let them sit...
  3. iowaemt

    What's your occupation?

    I'm a full time student. I'm studying respiratory therapy and will be graduating in 10 months.
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    225.JPG

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  6. iowaemt

    Who invited the new guy?

    Hi, my name is Andrew and I live in Davenport Iowa. For the most part it's where I80 meets the Mississippi River. Im a full time student of respiratory therapy (graduate in May '14!). I've only been smoking for about a year now. Done a few racks of ribs with so so results and a couple of...
  7. iowaemt

    Johnny Trigg and Myron Mixon recipes--UPDATED!!!

    I made an attempt on Jimmy's foil wrap today. It's too sweet, it tastes like a thanksgiving ham! I used a pretty good amount of tiger sauce but it just couldn't cut through sweetness.
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