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After modding out my Char-Griller I grabbed the first thing I saw in my deep freeze and gave it a try. I covered 11 boneless skinless chicken breasts with some seasoned lime mayo. (recipe below)
They turned out great, very moist and full of flavor. I served them with some of SoFlaQuer's...
Hi everyone, I'm from Farmington Missouri, just a little south of St. Louis. I've had a Char Griller horizontal smoker without the side fire box for 6 years. I had mainly been using it for grilling but recently started smoking on it. My charcoal tray burnt through a couple weeks ago so I have...