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  1. sm0kin

    Auber WS-1510H-W first impressions

    Today I finished an overnight smoke on 20 lbs of bone in pork shoulders, first run with the Auber. Overall I like it, with a couple caveats so far. 1. I cannot get the alarm feature on the app to work. The controller sounds, but the app gives zero notification. Hopefully that can be fixed short...
  2. sm0kin

    Late Christmas surprise

    I was fortunate enough to get a 20lb wheel of this cheese http://shop.sartoricheese.com/reserve/gold-bellavitano It is as incredible as they claim, $340 bucks worth!!! So I am cutting up and vac packing 3/4 of it, and want to smoke the other 5 lbs. masterbuilt smoker with a mailbox mod of sorts...
  3. sm0kin

    MES40 mailbox style mod

    although I have had great success with my amnps trays in both mes30 and mes40, higher temp cooks burn up the whole tray lately. I found an old heavy stainless electrical cabinet at work and decided to try my luck at the mailbox mod. I still need to build a platform for the smoker to sit on...
  4. sm0kin

    Chucky burnt ends

    Wet aged these chuckies (8lbs) for 3 weeks, smoking them tomorrow. Planning to smoke at 250 till they hit 165 then foil pan lidded to 195. Cube and finish in foil pan till sticky and delicious
    • sm0kin
    • Thread
    • Replies: 3
    • Forum: Beef
  5. sm0kin

    Chip loader

    Anyone know if the 30 and 40 have the same size chip loader ?
  6. sm0kin

    MES40 20072918 ended up getting a 20072618

    I am looking at replacing both of my MES30's and picking up one of the 20072918 MES40's. is anyone familiar with this model number? I searched the forum but got 0 results. My 30's are the 20070910 gen 1 which makes me thing this is also a Gen 1 40 (all black no window). Any help appreciated.
  7. sm0kin

    Smoker stand, dual MES30's

    solved
  8. sm0kin

    100 lb. of whole chickens---questions/suggestions

    So I have been asked to bring pulled chicken to a cancer benefit this weekend for around 125 people. Another guy is bringing 35-40 lb of pulled pork. I expect to brine and smoke 100lb of whole chickens and have some ideas and questions. I will be cooking on 2 MES30's with AMNPS in each. Does...
  9. sm0kin

    MORE RIBS!!!

    Todays ribs were my best ever. Standard 3-2-1 but I went on a recommendation to add jalapeno jelly to them just before foiling. The pitmasters blend combined with my rub and the jelly really tasted awesome! I ran short of jelly for all slabs but it sure was good on the first one!!!
  10. sm0kin

    FIRST FATTIE ITALIAN STYLE

    Scimecas hot italian sausage pepperoni capicola provolone roasted peppers and garlic spices and parmesan. Phenomenal!!!! 270 for 2-1/2 hrs
  11. sm0kin

    Masterbuilt digital wireless thermo

    Hadn't seen this one reviewed, picked up on ebay for 27 bucks. I have only used it twice so far, but as you can see from the pic it appears to be within a few degrees of the ET732. Can't beat it as a backup for the price.
  12. sm0kin

    RIBS!!! Q-VIEW

    3-2-1 pork baby backs. I know my blower setup may not really be necessary, but it works like a champ. 1 row in the AMNPS lasted over 5 hours. Sauced, grilled off and ready to go!
  13. sm0kin

    MES 30 and AMNPS first Boston Butt

    Q-view Wow- Boston butt turned out FREAKIN AWESOME!!!!!! I followed recipe from here, finishing sauce, and time... sweet time...  12 hours 32 minutes. dry smoke, sprayed every hour from 160-195. Right at 11 hours on 15oz of oak in the AMNPS. The fan proved its worth with the consistent heat and...
  14. sm0kin

    NEW MES30 AND AMNPS

    First time posting here, found tons of great info over the last week. I seasoned the smoker yesterday, and smoked some baby back pork ribs today. They should be coming off in a half hour or so. I cant ever leave my equipment alone, always modding and trying to find out what works best. This...
  15. sm0kin

    New MES 30 and AMNPS

    First time posting here, found tons of great info over the last week. I seasoned the smoker yesterday, and smoked some baby back pork ribs today. They should be coming off in a half hour or so. I cant ever leave my equipment alone, always modding and trying to find out what works best. This...
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