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  1. badbuck

    Pork Sausage

    Used a good recipe from the site, and it turned out pretty damn good, used a lot of sage in it, but worth it. Pork Sausage · 8 oz. Salt · 2 oz. Black Pepper · 1 oz. Sage · 12 tbl. Red Pepper Flakes 4 oz. per 8 lb. pork shoulder after cubing...
  2. badbuck

    Bacon - Again

    Tried something new, I vacuum sealed the pork belly with the cure of course and just wanted to see if it would work as well as using the 2 gallon bag method and turning everyday. Appears to have worked well, don't know if any other have tried this or not. Sliced and ready for the freezer and...
  3. badbuck

    Slicing bacon, size and direction

    Is it ever too cold to smoke....not yet for me..
  4. badbuck

    Fresh Kielbasa

    Wanting to smoke some kielbasa and need some info on time and temp. This is from Costco and in link form, but fresh. Thanks
  5. Wood and Smoke Guide

    Wood and Smoke Guide

    • badbuck
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  6. badbuck

    Wood and Smoke Guide

    Just thought I would put this up for general information.
  7. Smoking 2.jpg

    Smoking 2.jpg

    • badbuck
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    • Album: Wood and Smoke Guide
  8. Bacon - Pepper Crusted Pork Belly

    Bacon - Pepper Crusted Pork Belly

    • badbuck
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  9. badbuck

    Bacon - Pepper Crusted Pork Belly

    Memphis Wood Fired Grill / Smoker and BACON. Pepper Crusted Pork Belly 1/2 cup Kosher Salt 1/4 cup Brown Sugar (packed) 2  tablespoon coarsely ground black pepper 1 tsp Pink Curing Salt 4 lb pork belly, skin off Combined the kosher salt, brown sugar, black pepper and curing salt until...
  10. 20161103_110553_001.jpg

    20161103_110553_001.jpg

    • badbuck
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    • Album: Bacon - Pepper Crusted Pork Belly
  11. 20161103_110539.jpg

    20161103_110539.jpg

    • badbuck
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    • Album: Bacon - Pepper Crusted Pork Belly
  12. 20161103_110531.jpg

    20161103_110531.jpg

    • badbuck
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    • Album: Bacon - Pepper Crusted Pork Belly
  13. 20161103_113104.jpg

    20161103_113104.jpg

    • badbuck
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    • Album: Bacon - Pepper Crusted Pork Belly
  14. badbuck

    A good grill smoker combo? Does it exist?

    Memphis Wood Fired Grill is the best and double wall SS and works just great.... They are pricey, but you can leave to your kids in your will...LOL... You get what you pay for in this instance, I got one and don't regret it one bit.
  15. Brisket on Memphis Wood Fire Grill / Smoker (Pellet)

    Brisket on Memphis Wood Fire Grill / Smoker (Pellet)

    • badbuck
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  16. badbuck

    Brisket on Memphis Wood Fire Grill / Smoker (Pellet)

    My first brisket on this Grill/Smoker... It is great at keeping the temp just right and if you have an IPhone, then there is an app for it too, just not for Android - Yet. My way: I use Head Country Rub made in Ponca City, OK. Rub dry mix into brisket. Let chill in the refrigerator for 24...
  17. 20161009_121455.jpg

    20161009_121455.jpg

    • badbuck
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    • Album: Brisket on Memphis Wood Fire Grill / Smoker (Pellet)
  18. 20161008_230808.jpg

    20161008_230808.jpg

    • badbuck
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    • Album: Brisket on Memphis Wood Fire Grill / Smoker (Pellet)
  19. 20161008_224155.jpg

    20161008_224155.jpg

    • badbuck
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    • Album: Brisket on Memphis Wood Fire Grill / Smoker (Pellet)
  20. badbuck

    Opinions on best buy pellet smokers

    Memphis Wood Fired Grill / Smoker. Have one and love it.
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