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Winter Lansing Michigan Cheese Smoke 03/16/14
Just remembered I signed up to these forums when I was thinking about what to smoke this weekend now that the weather's not so horrid. Forgot there was a Michigan group too, but somehow stumbled back here and had a look through the thread. The cheeses look awesome! I have to try it sometime...- tommy290
- Post #96
- Forum: Michigan Members Group
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Billbo's world famous dry rub & BBQ sauce recipe's
Just realized the original post is years old, but apparently the rub stands the test of time! Just used it (only second time using my smoker) and both the pork butt and beef roast turned out great. I didn't try the sauce, but that's definitely on my to-do list.- tommy290
- Post #131
- Forum: Sauces, Rubs & Marinades
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New member
Hi all! I'm brand new to the smoking game. Actually, I'm newer than new. Never tried it in my life. However, I did get a Weber Smokey Mountain 22.5" cooker for Christmas. I'm just waiting for the weather to warm up a bit to give it a go. I didn't do much research on smokers before asking for...
