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  1. meangene20

    What's your occupation?

    I have been working as a chemical processor the last five years. The rotating shifts do not leave as much time as I would like for smoking. Also I have been spending countless hours building a food/catering truck.
  2. meangene20

    Popping the cherry!

    just finished first smoke on my new gasser! stopped at the market and picked up fresh chorizo, chicken legs and tomato basil sausage. Turned out amazing!!!
  3. IMG_20130118_154306.jpg

    IMG_20130118_154306.jpg

    • meangene20
    • Media item
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    • Album: Popping the cherry!
  4. IMG_20130118_140915.jpg

    IMG_20130118_140915.jpg

    • meangene20
    • Media item
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    • Album: Popping the cherry!
  5. meangene20

    Popping the cherry!

    Thanks guys!! Got the smoker together and just finished seasoning it. Smoked great and also held the temps pretty steady. Looking forward to filling it full of good stuff this weekend. Only one problem. The handle did not fit on the door of the smoker. gonna call the manufacturer and see if they...
  6. Popping the cherry!

    Popping the cherry!

  7. IMG_20130117_143203.jpg

    IMG_20130117_143203.jpg

    • meangene20
    • Media item
    • Comments: 0
    • Album: Popping the cherry!
  8. meangene20

    Popping the cherry!

    hi... i am Geno from the great northwestern Ohio! Been grilling and smoking now for a couple years. have a couple old faithful weber kettles and a master built offset smoker. The wife just bought me a 44 inch smoke hollow propane smoker. this is what brought me to join the ranks of the smoking...
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