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  1. unclerudy

    Too cold to smoke cheese?

    Hi all. I just got the MES cold smoke adapter for my MES. I wanted to try out smoking cheese, so I got 8 pounds, 2 pounds of 4 different cheeses. I cut it up into smaller blocks, placed it into my MES, loaded the cold smoker with applewood chips, and turned on the adapter. Got smoke after a...
  2. unclerudy

    Mike in MetroDetroit

    Just got an electric smoker for Christmas, and have already done ribs and salmon.  I need to work on my rub, but I followed the directions for the best salmon recipe and they turned out great.  Looking to find out more about the whole idea of smoking food.  I am also a homebrewer, and may try to...
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