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Thanks guys. it's a lot of fun, and the combinations are endless!
we've decided to go on a fattie time- out after those six. what to meat to try next? I don't know yet, but I do know my research will be done mainly on this forum!
maybe it's time to tackle those ribs that have me scared
mac
New Years Eve 6 Fattie Throwdown!
4 chefs, 6 fatties, my vertical master forge charcoal smoker and my weber kettle bbq
I got my friends hooked on my last to fattie smoking ventures..
three of them resting
"the beast" on it's own grill (first time fattie roller got a little excited)
1)...
thanks to the forum, i made these as apps before the big meal (smoked turkey!! slaughterhouse trifecta style)
did them on the weber kettle with applewood chips in a cast iron box
first one was the "demo" from the fattie sticky -- spinach and mozzarella.
second one was a creation of sauteed...