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  1. gregr

    Smoked Nopales / Cactus

    Has anyone tried smoking Nopales? Any tips on time and temperature for a few average sized pieces? I know the “slime” oozes out as they cook. Would I want to pre-cook in an oven to improve the texture before smoking, or possibly ramp up the temp at the end of smoking? Any tips appreciated. It’s...
  2. gregr

    Offset Smoker Temperature Issues and Wood Timing

    I had trouble getting my offset smoker up to temperature. I just got a Oklahoma Joe's Highland smoker and have used it twice now. I sealed it with high temp silicone when putting it together, installed a gasket to seal the cooking chamber, and put in a LavaLock heat deflector plate. I started...
  3. gregr

    What peppers are you growing this year?

    I got a late start, but just just got my seeds in and turned the hot pad up to 85F. Hope to see some germinating peppers shortly ... this year I'm growing: Aji Amarillo (the pepper of Peru!) Black Habanero (larger and hotter than regular habanero, with a dark born to black color) Bonda Mahala...
  4. gregr

    Old Luhr Jensen Little Chief - Use for Smoking Sausages?

    I just inhereted a 30+ year old Luhr Jensen Little Chief top loading electric smoker. It seems to work, and I'm interested in smoking sausages. Will this smoker work ok for sausages? Should I do some sort of check to see what temp it gets to before using? It was only ever used for...
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