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Just added a WSM 18.5 to my arsenal scored it from Craig's list it came with three bags of wood & even the manual sans any coffee stains etc.
Any way brought that baby to its new home & introduced it to the Weber One Touch Gold & the Brinkmann Trail Master! It was poring rain so put up...
Whole ham 22lb. don't remeber how long brought IT to 150, it was scored basted every hour with a sauce I concoct consisting of brown sugar appricot preserves a few dashes of soy sauce and a cup or so of bourbon, and a teasspoon or so of molasses.