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I have had them with a strong taste from the gulf up near Horseshoe, but once cleaned they were great(the smoke really helps). The ones from the open water were not nearly as strong tasting.
Try it....you'll like it
Al
Rob is a commercial saturation diver for Global Divers in Louisiana. He performs underwater repairs on offshore drilling rigs.
Below is an E-mail he sent to his sister. She then sent it to radio station 103.2 on FM dial in Ft. Wayne, Indiana, who was sponsoring a worst job experience contest...
This is one of the funniest things I have ever read. If you ever had a colonoscopy or are planning on one, you can't miss this one!!!
ABOUT THE WRITER
Dave Barryis a Pulitzer Prize-winning humor columnist for the Miami Herald
Colonoscopy Journal:
I called my friend Andy Sable, a...
The whole thread will be up shortly in the fish section, with more pics.
To answer your question....Awesome.
The mullet are running right now in Florida so they are reasonably priced(2.98/lb)
We ate smoked mullet for 3 days.
Enjoy
Al
Been a few years since I smoked mullet. Since I just got a new smoker (Master Forge Double Door), we decided to give it a spin with an old faithful recipe. The rub was passed on to me by my father in law who passed away 5 yrs ago.
First, the victims......
Next, Poppy's Rub ingredients...