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  1. aaroncw

    Will I over-smoke my butt???

    Thanks for the replies everyone. Didn't think much about the altitude, even though I see it on everything I bake. I think I'll just throw the butt in a little earlier than planned and keep out wrapped up if it gets done a little earlier. Off to shop for meat in the morning!
  2. aaroncw

    Will I over-smoke my butt???

    I am pretty new to this and need just a little bit of help on smoking multiple items.  I am planning on smoking a pork butt and three racks of bbr's for a Monday dinner.  My first idea was to start the butt early a.m. on Monday and then throw the bbr's in later in the morning, planning on having...
  3. aaroncw

    Remote control MES 40 off button

    I also found that if you change the time or temp on the main unit it doesn't show up (change) on the remote.  I think the good rule of thumb is if you start with the remote finish with the remote and if you start with the main unit finish with the main unit.
  4. aaroncw

    Memorial Day Pulled Pork and St Louis Spares

    Sounds like a good plan; looking good!  I was hoping to do a butt and ribbs too for the holiday but am trying to get enough people without other plans to justify that much food.
  5. aaroncw

    Hello from Wyoming

    Hello everyone from Cheyenne, Wyoming.  I just got my first smoker last week, the MES40, from Sam's last week.  Did my first rack of ribs last Tuesday, and then realized that I have no idea what I'm doing! (By the way the ribs weren't bad, about a 6.5/10) I stumbled across this site and haven't...
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