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  1. jeremy cole

    Basic Pulled Pork Smoke

    Pitmasters, At what point do you fellas wrap your meat when smoking.  I feel like I'm getting to much of a char.  I do enjoy the burnt ends though.  Also what are your favorite flavors for rubs? Faithfully Smoking, Jeremy from GA
  2. jeremy cole

    Basic Pulled Pork Smoke

    Pitmasters, At what point do you fellas wrap your meat when smoking.  I feel like I'm getting to much of a char.  I do enjoy the burnt ends though.  Also what are your favorite flavors for rubs? Faithfully Smoking, Jeremy from GA
  3. jeremy cole

    Basic Pulled Pork Smoke

    Today I'm smoking two 9lb shoulder butts.  Got them on the smoker at 7am.  I'm going to smoke until 4pm.  Been looking forward to this all week.  Pictures to come.
  4. jeremy cole

    Basic Pulled Pork Smoke

    Today I'm smoking two 9lb shoulder butts.  Got them on the smoker at 7am.  I'm going to smoke until 4pm.  Been looking forward to this all week.  Pictures to come.
  5. jeremy cole

    Smoked Brisket Chili

    It was definitely tasty.  Really could of used some more heat though.  Just wish I had a better chili choice than jalapenos and habaneros.  I didn't use habaneros because they just seem like all heat and no flavor to me.
  6. jeremy cole

    Smoked Brisket Chili

    It was definitely tasty.  Really could of used some more heat though.  Just wish I had a better chili choice than jalapenos and habaneros.  I didn't use habaneros because they just seem like all heat and no flavor to me.
  7. brisket chili.jpg

    brisket chili.jpg

    • jeremy cole
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  8. jeremy cole

    Smoked Brisket Chili

    Hey folks, I'm smoking a brisket tonight for my practice chili for a town chili cook off.  Any chili tips? Jeremy
  9. jeremy cole

    Basic Pulled Pork Smoke

    How do you feel about High Heat for butts?  I'm smoking 2 shoulders right now for a friend of mine.  They have been on the smoker since 4:30am.  I'm using a firebox style smoker.  I usually like to smoke low and slow, but I had a temperature drop during my last nap.  (I thought I would be bold...
  10. jeremy cole

    Jeremy From GA

    Hey everyone.  I just started smoking this past summer.  Right, now I've been up since 4 off and on taking short naps checking on two pork shoulders.  My absolute favorite meat to smoke and eat is brisket.
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