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  1. suhidevilsmoker

    First time making BBB

    ok I have the process down hopefully its great when am complete :grilling_smilie:
  2. suhidevilsmoker

    Bacon

    okay I have put my cure on my bacon going to cure for 7 til 9 days and then smoke with apple wood but my question is do I drain the moisture away or leaguer
  3. suhidevilsmoker

    Smoking Steak

    I have allergies to pecan so. Maybe cherry will be better
  4. suhidevilsmoker

    Bacon

    so I am going to try this next week so wish me luck I am going to use a dry cure any suggestions its my first time and I hope we get it right I am so excited can't wait
  5. suhidevilsmoker

    Smoking Steak

    ok I need a little help how long do you smoke the steaks before you grill or do you just smoke til done I did a 45 min smoke then finished on my grill and they tasted not too much different then if I had just grilled them help
  6. suhidevilsmoker

    which is better for pulled pork

    gonna smoke a turkey breast all on my own hubby has a elbow injury so I'll post pics and tell ya'll how it comes out wish me luck gonna do burgers and steaks this week too
  7. suhidevilsmoker

    which is better for pulled pork

    posted pics of the but and a post itll soon be on here so hope yall like it thank you for the great advice hubby and i are very greatful
  8. suhidevilsmoker

    which is better for pulled pork

    thank you all so much this pork but bwas a success we have tried before but nothing came out this great it  was moit tender and juicy we had 8lbs gone in no time i rubbed it then we smoked it for 9 hrs then finished in the oven our elctric smoker doent get to 200 internal but it was great thank...
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    100_2665.JPG

  10. suhidevilsmoker

    which is better for pulled pork

    thank ya'll so much I'll post pics and let ya'll know how it came out on Sunday nite were gonna start early :sausage::yahoo:
  11. suhidevilsmoker

    water heater blanket

    thank you all so much so appreciated
  12. suhidevilsmoker

    hello all

    thankful so much I appreciates knowledge
  13. suhidevilsmoker

    water heater blanket

    electric
  14. suhidevilsmoker

    which is better for pulled pork

    thank you so much I say this Sunday looks like a pulled pork day I'll let ya know how fireworks out
  15. suhidevilsmoker

    which is better for pulled pork

    so how long last time tried a butt was on our grill went wrong somewhere now we gave a smoker how long would you saying would take brine or not :yahoo:y
  16. suhidevilsmoker

    hello all

    we got a regular meat thermometer to use that's good should I get one for inside the smoker there's no gauge months outside :grilling_simile:
  17. suhidevilsmoker

    which is better for pulled pork

    we want to make pulled pork but unsure which is better butt or hams anyone got a answer or suggestions:sausage:
  18. suhidevilsmoker

    hello all

    thank you and I believe we subscribed to it before it was what made us so curious and buy that smoker that and my allergies lol I swelled up like daffy duck from pecan wood lol our temps get low so I wonder if it was the type of meat we smoked a baking hen or the temp we smoked the hen like ten...
  19. suhidevilsmoker

    water heater blanket

    I have a brinkman smoker barrel shape I want a cabinet style but cash flow is tight this one is great so far just the Ga temps seem to effect it or already I think so
  20. suhidevilsmoker

    hello all

    I want to say hey to one and all and my husband and I are bribes at smoking just six months at it lol we are enjoying it my name is Tammy his is Russell I have allergies to hickory so we are kinda pushed to do it cause in Georgia we have lots of BBQ places that use hickory and oak the two big...
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