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  1. smokinmike77

    AC Sticks

    ok with the caseing on there dase the meat still get that smoke flavor ???
  2. smokinmike77

    bbq temp

    thanks guys i love this site pretty cool
  3. smokinmike77

    bbq temp

    smoker temp
  4. smokinmike77

    bbq temp

        So I'm doing my seconded pork but, I am wondering if 200 is to low? I'm also trying to make agood bark! should i up the temp?
  5. but.jpg

    but.jpg

    • smokinmike77
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