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  1. smokeybear

    Football Kickoff Party Smoke

    Well after kicking ideas around and peer pressure it has been decided that I am smoking 2 butts on Saturday the 31st. Gonna crash at my buddies the house the night before and get up bout 4-5 and throw em on. Should be a great day of smoking and kicking the football season off.
  2. smokeybear

    Football Kickoff Party Smoke

    I really want to do a butt, and have had a few guys ask me smoke one up.  But, this party is on a Saturday and I cant smoke one on friday due to work.
  3. smokeybear

    Football Kickoff Party Smoke

    So my buddy is throwing a big throwdown for the UGA/Clemson game the 31st. Outdoor projection screen and all.  He has asked me to bring my smoker over and smoke something up for the party.  The game starts at 8, but we will start the setup between 9-10 am.  My question to you guys is what should...
  4. smokeybear

    Easter Sunday Spare Ribs

    I will be making my trip into the land of rib smoking this Sunday for the whole family.  I am going with spare ribs, St. louis style.  Looking for a few pointers, is 3-21 the best for spares or 2-2-1?  Mop or not to mop during the smoke?  225 the target smoke temp?  And should I rub them just...
  5. smokeybear

    Thawing boston butt

    Got a 7-8 pound buttt in the freezer...what is the best way to thaw this bad boy so I can smoke it up?
  6. smokeybear

    Smoking 2 Chuck Roast

    both roast are just under 3 pounds...so about how long a smoke?
  7. smokeybear

    Smoking 2 Chuck Roast

    Tips/tricks?  DO i want to smoke at 250?  DO i need sray with apple juice or anything during the smoke?  I want to tke it to 190, right?  THis is my second ever smoke...help a pal out.
  8. smokeybear

    My first smoke: 2 Boston Butts

    Never made a rub before either...so the rub I put together turned out better than I thought too.  3 Tbls. Brown Sugar 2 Tbls. Salt 2 Tbls. pepper 2 Tbls. garlic powder 2 Tbls. paprika Rubbed it w ith mustard then applied the rub and put it in the fridge over night.  Father in law said he...
  9. smokeybear

    My first smoke: 2 Boston Butts

    They turned out great...super juicy.  I had no idea how it would turn out being my first smoke and was pleasently surprised.  My father in law couldnt stop raving about how good it was...and he is very picky about his meat.  Didnt get any pics after what I have...the meat got pulled and picked...
  10. smokeybear

    My first smoke: 2 Boston Butts

    Was going to go with a brisket on my first smoke, but had to switch to a Boston Butt at the last minute. Turned out pretty damn good for my first smoke...cant wait to smoke anything I can get my hands on!
  11. smokeybear

    My first smoke will be brisket

    Got a MF propane smoker for Christmas and will have my first smoke this Saturday.  I have decided to jump in with a beef brisket off the bat. 1.  How long can I expect my tank to last...dont want to run dry in the middle of a smoke 2. Feeding atleast 6 adults...what size brisket should I look...
  12. smokeybear

    Atlanta Rookie

    Ok fellas...scored the MF propane smoker for Christmas.  Going to put it together today or tomorrow and have my first smoke Saturday.  I plan on jumping right in and getting dirty with a nice briskett.  I was going to go with a boston butt/pulled pork but I really want a briskett.  A couple of...
  13. smokeybear

    Atlanta Rookie

    Thanks for the welcome, I signed up for the 5 day course and just waiting on the day 5 part.  There is a ton of info on here.  Plenty of entertaining reading.
  14. smokeybear

    Atlanta Rookie

    Hello fellas, been lurking for a little while and figure I would jump in.  Live just north of the Atlanta area and work in the Law Enforcement business.  I am a rookie when it comes to smoking, but hope that all changes here real soon.  Got a smoker on the way for a Christmas gift and cant wait...
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