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  1. s0nz28

    My first smoked turkey and the outside is black!!!!

    I picked up a WSM 22.5 recently after viewing all the great outcomes from smoked brisket, ribs, chicken, turkey.....   I decided to try it myself.  I picked up an 11lb turkey and brined it for 24 hrs.  I rubbed the turkey with the naked rib rub from this site and smoked the turkey for 7.5 hrs at...
  2. s0nz28

    My first smoked turkey and the outside is black!!!

    Hi all, I love this site and have recently purchased a WSM 22.5.  I followed the great advice from this forum on how to smoke a turkey (brined for 24 hrs).  I have a slight problem.  The turkey didn't come out like some of the pics viewed from this site.  The rub on the turkey is black not that...
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