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Here's a pic of my new build. Most welding done by a good friend. Got the Brinkman charcoal grill for nothing from another friend. The firebox is a 15 gallon drum on its side. 6 inch pipe between the two with a old timey looking cast iron damper. Huge grate, I fit 3 ten pound pork loins on...
I'm inheriting a Brinkman charcoal grill like this. Super basic grill. 2 vents on top, two on bottom. Would I be able to add a SFB to this? And would it require a lot of modifications? Would the char-griller SFB be compatible? Thanks for any input you can give.
P.S. I started a thread like...
Looks like I'm going to come across one of these (given to me) and am wondering if it would be worth it to try and add a SFB as well. I know a dude who can weld, but would it be worth the hassle? And what would it take to make/find a SFB to add to it? Thanks a million!
Hey everyone. Long time lurker, first time poster. Just wanted to thank everyone for all the great wisdom.
First, I'm rocking the ECB. It does alright for me, as I'm still relatively new at this (only about a year in). I've done a little bit of everything, but pork is my favorite. Brisket...