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Hi, I need some advise.
Is it easier to cook 2 smaller butts or 1 larger?
Would the cook time be considerably less using 2-5lb vs 1-10lb?
From reading 2 butts of the same size may cook different. So is 1 better? Just monitor 1?
Approx how long would a 5lb take vs a 10lb.
Appreciate the...
Thought I'd pass this on. FYI. I mounted a Weber 9815 thermometer 5 inch probe in my ECB using a drywall screw anchor. The metal screw clamp type. Don't know the exact name. What's nice is the thermometer slides in and fit's just perfect. This probe is 5/32 diameter. I mounted it on the...
Sorry, I have to at least try to check, I'm really concerned about disaster. I need to reheat pulled pork. In regular zip bags in water, don't have a sealer. If I double bag things can I feel confident things won't go bad. Never did this and hosting a party for 30. moms 80th. Any tips for...
Hi, I want to start using my ECB again...been a few years. Have not used it because... "I did not trust it". Basically temps, fire control. I've read and seen a lot of the mod's. Replace the thermometer, bottom vents on the fire pan, add top vents. They all make good sense. But I'm a...