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  1. hamr4267

    greetings from yuma az

    Hi all I live in yuma az. I use a smokin pro chargriller offset smoker and a weber kettle 22.5. I've smoked meat for 4 years now. Ribs are my strenghts. I sometimes dry out the flat part of briskets, so I say briskets are my weakness. I alternate between my chargriller and my weber kettle...
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