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I love anything smoked. I'm usually tinkering with my rub, finishing sauce etc..The last two I have done my wife has loved it and so has the rest of her family. I found cutting it like this increases my bark surface. Coated in molasses, a pretty basic rub I make, pit master choice A-maze...

I've smoked a bunch of butts over the years. I usually try to find something that the wife and kids will enjoy and last year I made one using molasses and cutting it first. Everyone loved it and I can not for the life of me remember what I did with the recipe. Mine came out just about identical...

Big party this afternoon. I put a rather large shoulder (11lbs) in my MES 30 last night around 10:30. I woke up around 4 am and inserted the thermometer and in three different spots it was only 130-132 degrees. Is it destined for the trash?

Hello everyone and what a great site with a ton of info. I have spent the last few days reading ever thing on here. I consider myself a beginner smoker as I have tinkered around the last few years with it. I purchased the famous "Jeff's Rub" since I'm always trying different ones and never seem...

Hi great forum you guys have here. I have a quick question for you. I"ve been using  masterbuilt electric smoker for the last few years. I notcied the other day at Lowes that the new model has a latch on the door. I have always noticed that my door never really sealed that well but didnt think...