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  1. dalton

    SMOKED PUMPKIN SEEDS?????

    Well i smoked the pumpkin seeds over the weekend.  they turned out pretty good.  not as much smoke flavor as I was hoping for though.  I think that next time I will smoke them longer at a lower temp.  here is what I did. seperated the seeds from all the goo.  (ok I have to admit I had my wife...
  2. dalton

    First time build. Looking for advice.

    I did a build from scratch out of wood and found this book to be full of lots of good info not only on building the smoker but on the basic sience of how smoking works... Meat Smoking And Smokehouse Design lots of good ideas here around the forum too. good luck. dalton
  3. dalton

    SMOKED PUMPKIN SEEDS?????

    sounds like no one has tried it...   so I guess I will have to be the first!!!    i wil try and post how it goes!!  last few times I tried to post I had alot of trouble uploading pics and got very frusterated...   I hope it goes better this time. thanks for the input. dalton
  4. dalton

    SMOKED PUMPKIN SEEDS?????

    was thinking about carving some pumpkins this week with the kids and suddenly had the idea that I could SMOKE the pumpkin seeds...   it had never dawned on me before but thought I would check if anyone had ever tried it and wether it worked out ok or not.  I was thinking just following the same...
  5. dalton

    Choosing A Good Electric (CookShack vs Bradley vs Traeger?)

    I had a homemade electric smoke made totally out of wood that worked great until it burned to the ground one fatefull day.  after that my wife wouln't allow another unit like that on my back deck and since I am too lazy to set up my smoker down in my back yard away from my house.  after much...
  6. dalton

    brats vs hot dogs

    thanks all!! I appreciate the input
  7. dalton

    smoking sausage... hang it or cook it flat??

    ok so i am going to try some summer sausage.  I have a premade spice package for my first try.  we will see how this "stuffing" thing goes.  here is my question.  when I cook the sausage in my smoker (treager texas) is it better to hang it or can I lay it flat on the grates?  all the QVIEW i...
  8. dalton

    brats vs hot dogs

    since I have not done any hot dogs or brats yet the brats seem a little easier because you don't have to grind it into a paste!! I will give it a try this weekend and try and post my results... thanks for all the input!!!   I love this place!!!
  9. dalton

    brats vs hot dogs

    ok thinking about making my first attempt at brats and wondering what is really the differnce between brats and hot dogs.  what makes a brat a brat and not a hot dog?  (or sausage for that matter) is it that hot dogs are made of meat that is gound much finer? is it that hot dogs are pre-cooked...
  10. dalton

    4 Hour Rule and Cured Meats

    hello guys, I have been smoking salmon for many years and learned how to cold smoke from a native family here in alaska! here is the recipie that I was taught many years ago... cut salmon fillets in strips lengthwise from head to tail about 1/2 to 3/4 inches wide make a brine with water and...
  11. dalton

    Anyone here own a Green Mountain pellet grill?

    I purchased a traeger after using my own homebuilt smoker for some time and then it went up in flames.  my with wouldn't let me have another smoker unless it was "safe"  I looked around the the safest option was the pellet smokers.  I am in alaska so there was very little to choose from that was...
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  14. dalton

    pulled pork with qview

    i was asked to bring pulled pork for an agent lunchen and i was only too happy to oblige.  here is the basic recipie two pork sholders from my local costco. spray them down with a combo of the following in an pressurizing spray bottle rum coca cola olive oil and a little blue rasberry...
    • dalton
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    • Forum: Pork
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