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I have been running my modified ECB fir almost 5 years now (http://www.smokingmeatforums.com/t/91073/just-finished-my-ecb-mods) and I want to upgrade to something larger. I really like the idea of the pellet smoker (real wood and ease of use). I think I've decided on the Rec Tec, they have a 6...
I'm planning to get a BSK but I want to know if any one has built a wood cart for theirs similar to the carts everyone builds for the BGE?
Is the outside hotter or cooler than the BGE?
I assume that the BSK could be bolted down using the mounts from the factory legs.
I did some BB ribs using the 2-2-1 method. I'm guessing they turned out ok as my brother said they were the best f_ing ribs he ever had. After dinner he said he had a brinkmann but it didn't make meat like that. I showed him my mods and well I am now "fixing his ECB"
Thermometer
Top Vent
Nut I made for bottom vent. Helps to have a lathe in your shop.
Bottom Vent
I used the self adheasive gasket for a Big green Egg rated to 1100 Deg
Placing the top edge of the gasket at the top of the lip on the lid gives a great seal, and the gasket is easier to work...