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  1. smokinbobo

    need help with cook time

    Hi all, been a while since I did a turkey and I can't remember how long it took last time.  I have a 12lb bird sitting in a brine over night in the refrigerator.  I'll be cooking at around 300 to 325 degrees on my GOSM big block (propane),  I was going to loosely foil the legs and thighs.  12 lb...
  2. smokinbobo

    going whole hog

    thanks bear.  I think I'm going to try to make one of those cookers so I dont have to rent it everytime, I've been researching it on here and there are a lot of people with great ideas on this site
  3. smokinbobo

    going whole hog

    theres the money shot.  I was actually nervous on how it came out it almost looked over done to me, but it was just a nice dark bark on it and it was great
  4. smokinbobo

    going whole hog

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    22.JPG

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  6. smokinbobo

    going whole hog

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    21.JPG

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  8. smokinbobo

    going whole hog

    the finished pics are on my buddies camera i'll try to get the other ones from him tonight
  9. smokinbobo

    going whole hog

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    DSCN7764.JPG

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  11. smokinbobo

    going whole hog

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    DSCN7761.JPG

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  13. smokinbobo

    going whole hog

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    DSCN7755 (2).jpg

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  15. smokinbobo

    going whole hog

    sorry to keep everyone waiting,  thanks a lot for the help on pics i'll be doing a lot more of it now
  16. smokinbobo

    going whole hog

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    242629_10150214537763416_702258415_7142435_43170_o

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  18. smokinbobo

    going whole hog

    ok, so how do you post pics on here, this is my first time trying to do so. I actually remember trying once and it was such a pain i gave up.  I see QView mentioned above.  I'd love to learn how to post the pics if anyone could help me out.  Thanks
  19. smokinbobo

    going whole hog

  20. smokinbobo

    going whole hog

    The whole hog came out great last Saturday.  It took 4 hours at around 275-300  degrees  for a 70lb pig.  I swabbed it down in mustard and then put on Jeff's rub and it was quite succulant!  It supprisingly to me had a decent bark on it, I didn't think such a short time was going to produce a...
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