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  1. fatmcrat

    What meat is the best for jerky?

    Deer.   Cant beat deer IMO.  My bro in law made the best deer jerky in the world, until he upgraded to a jerky gun last year and I can't stand it anymore.  That is something I want to start on trying to do with my smoker.
  2. fatmcrat

    11# Turkey done fast

    I have done 2 3.5 pound turkey breasts in about 2.5 to 3 hours.  They were both very good and well done.  I done one in a wet brine and one in a dry brine for 24 hours.  I will attempt at whole turkey next Wednesday.
  3. fatmcrat

    Cleaning smoker and possibly upgrading

    So I am cleaning my grates for my smoker, and need to clean the inside too. Not sure what I should use to clean the inside.  I haven't fired up the smoker in over a year, and there are cob webs and wasp nests in it.  Gonna lend it to a family member to smoke some hams this weekend, and I'm going...
  4. fatmcrat

    new smoker

    Ok well i figured out what I was doing wrong, got the problem fixed and am smoking 2 more butt's tonight  They been on for about 6 hours and I'm hovering at about 160 internal meat temp right now.  I'll get some pictures of the 2 butt's I'm smoking tonight when they are done.  Just thought I'd...
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  12. fatmcrat

    new smoker

    ok i haven't posted in a while but i need some help asap I bought a off set Char-Griller off set smoker yesterday and I put 2 boston butts on about 7 1/2 hours ago.  They slowly warmed up and are at 138 right now.  My internal temp of the smoke area is 150 and has been there all day.  The...
  13. fatmcrat

    Cheep chickens

    I picked up a couple whole chickens on sale the other day. I'm gonna smoke them this weekend if I can figure out a good way of doing it. Where can I get this ShooterRick's recipe? I'm sure if I can't find it, then I might figure something out. I hope mine turn out as good as yours did, cauz...
  14. fatmcrat

    Pulled Pork

    mmmmmmmmm tasty
  15. fatmcrat

    Beef jerky take one

    I seen Alton Brown's way of making jerky and think I may try that sometime. 5 air conditioner filters and attaching them to a box fan with a bungee cord.
  16. fatmcrat

    what type spay bottle

    I bought a bottle for $.97 from wally world and it works great for me. I've been looking for a electric pepper grinder that is worth the money. Does anyone have any suggestions? I've thought about using a coffee bean grinder
  17. fatmcrat

    I am ready for a puppy – what breed is best for me?

    I've never had this problem because I like to take strays home that are malnourished and feed them up and get them their shots. I hate seeing dogs that are neglected. 9 months ago I found a puppy about a month that was on the verge of death(ribs showing and barely walking). I took him home...
  18. fatmcrat

    Gonna try a fattie sometime soon

    I appreciate it guys, and I'll take pictures when I get to make them. I'll probably use 1 1/2 lbs of sausage. and about 1/2-3/4 lb of bacon. I'm drooling already.
  19. fatmcrat

    Gonna try a fattie sometime soon

    Ok, I've been looking at these fatties on here and I love sausage and bacon.( but then again....who doesn't) I've smoked Boston Butt 2 times and they both have turned out awesome. So I am going to move out of my safe zone. I'm going to attempt a fattie sometime soon and I'm thinking of...
  20. fatmcrat

    First smoker

    Welcome, if you have never smoked, take the 5 day smoking e-course. It really helped me out a lot. Also I recommend buying jeff's naked rib rub. The e-course is free and will have a link to go purchase the rib rub. I've used it on Boston Butts and it is friggin awesome. Take some pics of...
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