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I got a Kamado Joe Classic III back in April. Read lots, watched lots of (sometimes useful) YouTube videos.
I figured baby backs would be a good first use, and with some tweaking of the vents, they were, great. Chicken, Boston butt all great.
Temp control though. No way will this allow me to go...
Howdy All!
I joined to learn and to share what I've found.
I have a Kamado Joe Classic III and, for quick items, a Weber gas grill.
I got the KJ III back in April and have had success and abject failure along the way.
Improving my skill little by little which with inflation is about equal to...