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Hey I have just finished building a traditional offset I have fired it up a couple times and I have been getting alot of ash bowing up in to the cook chamber this is my first off set and I'm not sure what is wrong ? Is it a design problem ? I have attached a few pics of the smoker
Hey yall quick question insulation vs air gap insulation I'm from Australia good high temp insulation is hard to get and expensive. I was wondering if there is much difference between it and a large air gap I will be running a 24" outside pipe 20" inside pipe both 1/4" wall. That's a 2" air gap...
Hello from Australia I'm about to build a traditional offset smoker with a collector and stack at tray hight. The dimensions I was looking at doing is 24" x 51.5" cc 20" x 27.5" fb. Now my problem is that I'm a bit confused with the rest. Most of all I see on here and feldons calculator really...