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  1. BCSmokenBrine

    Drying Flat Pancetta in Casing

    Has anyone ever tried drying flat Pancetta in any variety of casing? I currently have a slab curing and want to try slicing a chunk off of it off, stuffing it into a 60mm fibrous casing and drying it in my homemade chamber (when it's finished curing, of course). Just wondering if anyone has...
  2. BCSmokenBrine

    Noob

    Hey everyone, I'm new to the forum and am from the Northeastern US. I previously operated a food truck and have recently began curing, smoking an drying meats. I am in the process of converting my mobile kitchen into a processing/curing/smoking/drying rig and I am interested in reading about...
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