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We have two small pork shoulder roasts (about 2.5 lbs. each) left from the last hog we had butchered. I would like to smoke them this weekend in my Charbroil electric smoker (this is my first attempt with shoulders)and then pull them for sandwiches. From what I hear I want to hit an IT between...
Hello from Michigan! New to the site and new to smoking so please excuse my rookie questions. I just bought a small electric smoker so I am more of a weekend warrior trying to out do his buddies at the picnic table. I look forward to learning all I can from you all and appreciate all your...