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  1. rseitz55

    Smoking steak questions

    This is the first time I'm smoking steak. Each steak is about a pound. I would like to know what is a good temp for the smoker to be set and how long I should cook them for and if I should wrap them. Thanks for the help in advance.
  2. rseitz55

    smoking a whole chicken question.

    I have a 4 pound chicken that I want to smoke, any advice on cooking time will be greatly appreciated.
  3. rseitz55

    New member that needs some advice on smoking ribs

    I'm looking for some advice on how long to smoke 6 racks of ribs that equal 19 pounds. Like I put in my new member roll call, my gut feeling tells me 12 - 15 hours at 200 degrees. Any helpful advice would be awesome, thank you.
  4. rseitz55

    New member looking for some advice.

    Hi, my name is Ron, I live in Wisconsin in the US. I baught a 30inch Masterbuilt PRO digital electric smoker a couple of weeks ago. I smoked a 9 pound pork shoulder last week for the first time and it turned out great. I ended up finding out about this forum when I was searching, how long I'm...
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