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  1. fumee

    Love it ....

    Hi, My name is Asaf and i am doing my master on traditional ways of preserving food.  I us salting, drying, fermentation and smoking. For smoking i have the kamado ceramic smoker (love it) and my ceramic"pit" (amazing). A link on my recently work in franc...
  2. fumee

    Gastronomy student

    My name is Asaf Dahan, i am industrial designer and former graduate of Bezalel Academy of Art & Design in Jerusalem, Israel. As a 3rd generation fisherman, my passion for food and design drove me to find revolutionary cooking solutions for the modern kitchen. Working with indoor kitchen...
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