Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature currently requires accessing the site using the built-in Safari browser.
Search results
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I was letting the temperature get to 165 as per everything I had read prior to recently joining this forum.
Fortes fortuna e uvda. Fortune favors the brave
Ok here goes my first post, PLEASE HELP!
All 3 times I have used this wonderful machine the meat doesn't turn out as hoped. I usually go for about 16 or so hours at about 225 going heavy smoke the first few and then just maintaining it after that. My problem is that while there is a good depth...
Howdy to everyone, I'm just a redneck Marine up north trying to learn the ways of the force and learn from everyone how to make the best barbecue possible.