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  1. ltdanbbq

    Whole pig (with pics!)

    Welp. Scoured the threads here and eventually jumped in feet first. From building the cooker, to figuring out how much charcoal needed to how long we needed to cook a whole hog. Folks raised 4 hogs this year; he might joke about how difficult it was raising them, but I think dad really enjoyed...
  2. ltdanbbq

    Whole hog

    Alright folks. Need a bit of input/help after scrolling the forum for a bit. Doing a whole hog this weekend (Mr Pig is currently at the butchers for a scrape/dress). Live weight of pig was 165. Dressed I'm assuming will be 115. Cooker photos can be seen here: It's a converted 275 gallon...
  3. ltdanbbq

    Maybe an easy one fellas....

    Hey gents. Been smoking meat for about 5 years now. Mostly self taught through the forums here. Might have bitten off a bit more than I can chew at this point so seeking advice. Long story short, converting a fuel oil tank (250 gallon) to a hog roaster on a trailer. Build is about done, so...
  4. ltdanbbq

    Out of the shadows

    Morning Gals and Gents, First time poster, long time stalker.  The shadows have been fun but I felt it was time to formalize our relationship. Located in the Midwest, northeastern Indiana to be exact. Own and operate a Masterbuilt Electric and have a custom build going. The electric one was...
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