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  1. swgiddyup

    New to SMF and to Smoking!

    My name is Scott, I live in Peoria, IL. I've smoked a few things but am still pretty new to the game. So far I have only tried pork butts and ribs, but it's been good enough to hook me! I had been using a Masterbuilt electric vertical smoker that had been given to me and am currently using a...
  2. swgiddyup

    Too Long in "Danger Zone"?

    Hello, First time posting. I'm smoking a couple of pork butts on a new smoker (Masterbuilt Electric). I have it set at 235 and put a probe in the butts at 3.5 hours. They registered at around 120 degrees internal. Now at 5 hours, they are at around 135. I plan on taking them up to between...
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