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  1. panfisher16

    I'm a beginner at smoking meats.

    I'm a beginner with a small charcoal/wood fired offset smoker/grill. Live in Pensacola Florida, retired and ready to enjoy life. Not sure how well I'll do but I'm looking forward to trying my hand at it. I tried to do the swineapple today but must've goofed somewhere along the line. The smoked...
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