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mosparky. Sorry for the delay in response. You are correct, Morton TQ does show the 1/2 T for pound of ground meat. I struggled with this, doing a bunch of research and I found a number of recipes that had the 1T per pound and it was for ground meat not pre ground. I actually reduced. I mis...
Thought I'd try a summer sausage recipe before deer season, knowing based on the deer that I may need to adjust.
Recipe used:
10# Ground Beef 80/20
8.5 T Morton Tender Quick (dissolved in water about 1/4 cup)
2 T White Ground Pepper
2.5 tsp Whole Mustard Seed
2 tsp Majoram
2 ...
New to the forum although not to smoking meats. Started with a Big Green Egg, and while that is still a great item to have there is certain limitations, Size, Low Low Temp(at least for me), but I'm now a proud owner of a bouncing baby Bradley Smoker BTDS108 6 drawer.
Live in Ohio USA...