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  1. bradmm

    Temperature control

    I've got my first brisket in 20+ years on the grill at the moment.  Unfortunately, what I'm cooking on is an Academy Special (?) Kingsford Grill.  I actually don't remember where I got it but it's very basic.  I can't keep the temp below 350 degrees.  Is this a function of the grill?  Not...
  2. bradmm

    Greetings from Central Texas!

    First of all, I'm a vegetarian. .... hahahahaahahahaha.... NOT! Long time eater, just now going back to cooking it in my 60's.  Looking forward to learning a LOT more! Brad
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