Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
Leg of lamb for first smoke
Just got a 30" master built electric digital smoker for xmas, and after I season the smoker, I think I may try my hand at a leg of lamb. I love me a good hunk of lamb! I'll have to see what I can find in the way of lamb at the local supermarkets, but should be able to find a small leg... -
internal temps for different meats...
Newbe here, with a 30" masterbuilt digital smoker, gonna get it seasoned and cook my first roast here in the next day or so. Just curious if someone could pass along safe internal temps for different meats like Beef, pork, lamb, ect. Thanks all.- jnk556
- Thread
- Replies: 5
- Forum: Food Safety
-
New Masterbuilt smoker!
New smoker here from WV. Well, after watching my buddy use his masterbuilt smoker at his cabin, and enjoying way more meat than I should, and seeing how easy it is to use one, I was given a 30" masterbuilt as a Christmas present today! It's a model 20071814, 30" digital, top control with probe...
