Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. mraycii

    Love to eat!

    Only been smoking meat for about a year now. I live in Missouri, have a 40" propane Smoke Hollow smoker. Made some ribs and Boston butt for pulled pork and recently made some snack sticks from a deer I harvested this year. Really looking forward to soaking up knowledge in pursuit of improving...
Top Bottom
Back
Clicky