Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature currently requires accessing the site using the built-in Safari browser.
Search results
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Just ordered mine! I've heard a lot of good things, hopefully I can get it to work. Should be here next week some time. I can't stand having to reload my Masterbuilt every hour......
Yesterday I smoked my first brisket flat, my second pork butt, some beans and a few potatoes (2 sweet ones for the wife, 2 for the boys). I have to give some props to Bearcarver since I basically followed his 101 thread for the meat. I've been playing with the rubs and am doing ok so far! For...
Second smoke on my MES 40 and we're doing wings. We'll see how it goes! Tried Scarbelly's method on some, some are smoke only, some rubbed with butter and Tony C's, and some with the same but with turbinado sugar in them.
Hello All!!!
Been watching the forum for a while now researching smokers and now prepping for the first smoke. I'm from the middle of the US---JAYHAWKS/ROYALS/CHIEFS COUNTRY!! I have a MES 40" that my wife bought me for Christmas this year. I'm starting slow-going with some baked/smoked...