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  1. smoky valley

    smoke sausage casing question?

    Thanks guys for helping out. I'll post some pictures soon. Still getting use to using this forum..thanks guys:yahoo:
  2. smoky valley

    smoke sausage casing question?

    Hello everyone I am a new member to this forum. I hoping I can chime in on helping others here as well. My question is : how to get that nice smoke color on my kielbasa sausages to retain its color when preserved. I'm wondering if companies like hillshire are using a edible collagen casing...
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