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  1. chrisc

    New to Here, not to the process!

    Not sure if I rogered up for roll call when I first joined, so I am now.  I live in Northern Virginia, have a Marshall Good One smoker (btw, it should be called the Great One), and my philosophy is if you can eat it, you can smoke it. Thanks all - very informative site so far for me. Chris
  2. chrisc

    Good-One Marshal or not???

    Best smoker I've had.  Hope you got it.  Temp control is second to none and hold a tons of meat.
  3. chrisc

    Hi - Just Joined

    I'm in the Northern Virginia area, with mid-level bbq experience.  Have won some comps with a good friend, and my specialty is smoked rib-eyes.  I just purchased a Marshall Good One smoker which is awesome.
  4. chrisc

    Hi all

    New to the forum, but not to the activity.  Northern Virginia here, and prefer Texas over NC BBQ.  No offense.  Just upgraded to a Marshall Good One Smoker - best yet!
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