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WOW wife bought some pork country style ribs and of course our burgers so fired up the smoker, made pork injection for the ribs and rub on both burgers and ribs. They rock in every way. My wife enjoyed the burger plus the ribs for her to enjoy the smoked food I am pleased The ribs passed the...
Well the brisket taste good but when my probe reached the internal top of 206 I pulled it let it rest, well long story short was not tender and kind of chewy. I put it back and will use time from here on in. I usually cook a brisket 10 to 12 hours had a issues controlling the temp today I feel...
Yeah it has been two years since the last fathers day and I bought my pellet grill and today we are smoking brisket and beef ribs. Need them tender as I only have 5 front teeth on my upper jaw as I am in the process of denture should be fun LOL
You will love it it has taken me a few to get it right as maintaining temps What I do is set the smoke on 6 then after a few hours I keep it at 0. Good luck and happy smoking. One note I too view the Traeger and was not happy with how unstable it was plus a smaller cooking area. You made a...