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I have a sauce that I dreamed up quite by accident that is based on Apple Juice and a lot of sweeteners i.e. sugar, honey, and dark corn syrup. Everyone of my friends who have tried it including my church members at our special luncheons rave about the stuff. The problem is that it takes...
Hi All: I am new to SMF and have never created a thread. I have been smoking meat for a long time but I am still learning. I have read a lot of comments in forums and have learned a lot in the past few months. But I have wanted to ask questions concerning my own smoking and "Queing".
I...
Hello to all the Smokers out there. I am new to the forums and look forward to taking part in the discussions.
I have been smoking meat for years and am still working to come up with the perfect process for different meats. I have reviewed a number of posts and have found some great tips. I...