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So I'm researching and picking brains on this one. I'm really thinking about for my retirement job (I've got some time to go) is to open a hot dog cart/pit and selling grill and bbq foods. I have no idea what or where to start, but I do know I'm thinking more trailer and not some food truck...
Hello,
I'm still a noob and I've been looking to buy my first real smoker and hopefully have one by spring. I've been really interested in Masterbuilt Electric Smokers but I'm unsure about model or type to purchase. I know I also plan on buying the optional side-box so I can do longer smokes...
So I thought I would get a topic rolling for this month and well... the biggest thing that comes to mind is Thanksgiving. So I wanted to know what are your plans for the guest of honor and how shall we cook him and what will be joining him on the table?
So with the beginning of fall and the cold rolling in now, what's everyone's thoughts on cold weather BBQ and what are some of your favorites in this time of year?
So I'm a big fan of posting great video's on food, cooking and BBQ Products and so just to keep things organized and from getting everywhere I thought I would create for this group a place for all video postings. Granted video's are welcome in other subjects but this will be the primary place...
Okay ladies,
This one is for the "meating" of the minds and sharing ideas and favorite recipes. I'm all about YouTube so if you have a video from there you would like to share that's good too. Only rules are to keep it to topic and go from there.
Just curious as to what everyone is grilling or smoking on. I invite everyone to post about their setup and what they like and don't like about it. I want picture of awesome looking grills and smokers and great looking food. Be creative!!
Zoe
Welcome BBQ Ladies,
I created this group to get our voices out and to create a great place for us women to talk about our love for BBQ and this entire great obsession for smoking meats. Please join in and tell us all about yourself and about problems, concerns or inputs. Either you’re new to...
Hello Everyone,
I’m new to all this stuff but an avid fan of smoked meats and also a new resident to the Western Washington area. I’ve done some smoking on kettle style grills and also my treasured PK Griller, but now that we are looking to move into a house soon I’m thinking bigger and more...